The wait is over!Chrissy Teigen‘s second cookbook is here.The model, who recently welcomed her son Miles with her husband John Legend, revealed the cover of her newest cookbookCravings: Hungry For Moreand announced that it is nowavailable for pre-order. “BLESSED DAY, IT’S HERE!!!!,” she wrote on Instagram. The book will be released on September 18.The mother-of-two then went on to detail some of the recipes the new book will feature, including an everything bagel cream cheese breakfast bake, french onion soup with croissant croutons, Philly french dip, roasted butternut and pomegranate salad and “more more more ohhhhhh there is much to love!”Teigen’s grilled pork banh mi sandwiches, one of the six dishes currently available through herBlue Apron meal kitpartnership, will also be featured in her new book.Teigen’s debut cookbookCravings: Recipes for All the Food You Want to Eatwas a bestseller when it was released in 2016, and it was so popular among Teigen’s fans, she almost immediately began working on the sequel. However, shortly after giving birth to herdaughter Luna, now 2, she began experiencing postpartum depression andpostponed her work on this second cookbookto take care of herself.Chrissy Teigen/Instagram“With the first, I was in the kitchen the whole time. I stirred every pot, tasted everything. Had genuine excitement for Every. Single. Recipe,” shetoldGlamourin March 2017. “This one came at the height of my losing my appetite, and the idea of having to test and taste recipes actually made me vomit.”Want the ultimate dish on the latest celebrity food news, plus exclusive recipes, videos and more?Click here to subscribe to the People Food newsletter.RELATED VIDEO:Chrissy TeigenGuesses She’s ‘Really Doing This Kid Thing’ as a Mom of Two in Hilarious PhotoLucky for her fans, Teigen was eventually back and better than ever in the kitchen. In April 2018, the modelrevealed to PEOPLEthat she was working on theCravingssequel up until the night before it went to print. She said one dish in particular had been haunting her in her sleep.“I just kept going to bed and dreaming that it wasn’t tasting right,” Teigen said. “It was this awesome vegetarian thing, and I was just like, ‘oh my gosh it needs chorizo.’ So yesterday before it went off, I addedchorizoto it.”Cravings: Hungry For Moreisavailable for pre-ordernow.
The wait is over!Chrissy Teigen‘s second cookbook is here.
The model, who recently welcomed her son Miles with her husband John Legend, revealed the cover of her newest cookbookCravings: Hungry For Moreand announced that it is nowavailable for pre-order. “BLESSED DAY, IT’S HERE!!!!,” she wrote on Instagram. The book will be released on September 18.
The mother-of-two then went on to detail some of the recipes the new book will feature, including an everything bagel cream cheese breakfast bake, french onion soup with croissant croutons, Philly french dip, roasted butternut and pomegranate salad and “more more more ohhhhhh there is much to love!”
Teigen’s grilled pork banh mi sandwiches, one of the six dishes currently available through herBlue Apron meal kitpartnership, will also be featured in her new book.
Teigen’s debut cookbookCravings: Recipes for All the Food You Want to Eatwas a bestseller when it was released in 2016, and it was so popular among Teigen’s fans, she almost immediately began working on the sequel. However, shortly after giving birth to herdaughter Luna, now 2, she began experiencing postpartum depression andpostponed her work on this second cookbookto take care of herself.
Chrissy Teigen/Instagram
“With the first, I was in the kitchen the whole time. I stirred every pot, tasted everything. Had genuine excitement for Every. Single. Recipe,” shetoldGlamourin March 2017. “This one came at the height of my losing my appetite, and the idea of having to test and taste recipes actually made me vomit.”
Want the ultimate dish on the latest celebrity food news, plus exclusive recipes, videos and more?Click here to subscribe to the People Food newsletter.
RELATED VIDEO:Chrissy TeigenGuesses She’s ‘Really Doing This Kid Thing’ as a Mom of Two in Hilarious Photo
Lucky for her fans, Teigen was eventually back and better than ever in the kitchen. In April 2018, the modelrevealed to PEOPLEthat she was working on theCravingssequel up until the night before it went to print. She said one dish in particular had been haunting her in her sleep.
“I just kept going to bed and dreaming that it wasn’t tasting right,” Teigen said. “It was this awesome vegetarian thing, and I was just like, ‘oh my gosh it needs chorizo.’ So yesterday before it went off, I addedchorizoto it.”
Cravings: Hungry For Moreisavailable for pre-ordernow.
source: people.com
